The Raw and the Cooked 2012

Overview

The Raw and The Cooked is a culinary journey around the gourmets paradise, Taiwan. The film makes seven stops along the way. In the islands capital, Taipei, we visit a traditional Taiwanese restaurant, a legendary dim-sum palace, and one of the city's lively night markets. Next, we encounter the hearty cuisine of the Hakka, Taiwan's largest ethnic community; were introduced to the pure and delicious seafood specialties of the Ami indigenous tribe; and we get a glimpse of the Buddhist influences